The Works Brick Oven Pizza

. Thursday, May 12, 2011 .
I first must confess...this is not our first time here...we love The Works.  So much so that we have ridden our bikes up the Bike Trail from our starting point in Milford to 20 Grear Millister Lane in Loveland, OH.  It is quite a hike but well worth every crumb.

There is a lot of history in this building.  It was first a fire house then the Water Works Facility.  You can go to their website and read all about it.

Of course you start out with a few cheese sticks.  According to Michael, best marinara sauce ever.

The Caesar Salad was large enough for us to share.

We ordered three different pizzas so we could share.  Michael got a Create Your Own with pepperoni, sausage and mushrooms.  Mark got the Buffalo Chicken...spicy chicken with Diablo sauce, onions and green peppers.  I chose The Works...pepperoni, sausage, ham, grilled chicken and mushrooms.

Emmy joined us just a little later and she had a hard time choosing but finally decided on The Margarita...diced tomatoes, fresh basil and mozzarella with oil and garlic sauce.

They were all outstanding so we really could not choose our favorite.  We all agreed that the crust is DELICIOUS!
I first must confess...this is not our first time here...we love The Works.  So much so that we have ridden our bikes up the Bike Trail from our starting point in Milford to 20 Grear Millister Lane in Loveland, OH.  It is quite a hike but well worth every crumb.

There is a lot of history in this building.  It was first a fire house then the Water Works Facility.  You can go to their website and read all about it.

Of course you start out with a few cheese sticks.  According to Michael, best marinara sauce ever.

The Caesar Salad was large enough for us to share.

We ordered three different pizzas so we could share.  Michael got a Create Your Own with pepperoni, sausage and mushrooms.  Mark got the Buffalo Chicken...spicy chicken with Diablo sauce, onions and green peppers.  I chose The Works...pepperoni, sausage, ham, grilled chicken and mushrooms.

Emmy joined us just a little later and she had a hard time choosing but finally decided on The Margarita...diced tomatoes, fresh basil and mozzarella with oil and garlic sauce.

They were all outstanding so we really could not choose our favorite.  We all agreed that the crust is DELICIOUS!

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